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Olive Oil Braised Potatoes Recipe

1 fave
Nutrition per serving    (USDA % daily values)
CAL
435
FAT
2%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

Olive oil

6 Yukon gold potatoes, skins on

Freshly ground black pepper

4 cloves garlic, minced

4 to 6 sprigs fresh thyme, leaves chopped

Coarse salt

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