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Hot Algerian Lasagna

Nutrition per serving    (USDA % daily values)
CAL
1073
FAT
186%
CHOL
127%
SOD
56%

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Ingredients for 8 servings

1 pound chicken

1/2 cup olive oil

1 x onion

1/2 tsp salt and pepper

1 Tbsp harissa

2 tsp cayenne pepper

1 crushed Clove garlic

1/2 tsp Ground cumin

1/4 tsp ground caraway

1 Tbsp tomato paste

2 cups tomato puree

1 can rinsed chickpeas

1 cup Water

3 x potatoes

1 pound lasagna sheets

15 ounce ricotta

2 x eggs

2 cups shredded mozarella

2 cups shredded gruyere

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