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Edamame With Shiitake Recipe

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Nutrition per serving    (USDA % daily values)
CAL
110
FAT
18%
CHOL
48%
SOD
49%

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Ingredients for 6 servings

1 (16-ounce) bag frozen shelled edamame

2 tablespoons vegetable oil

4 shiitake mushrooms, sliced

1 tablespoon fried rice seasoning mix

2 tablespoons water

1 teaspoon minced garlic

2 tablespoons soy sauce

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