Fran's Parmesan Cream Sauce:

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For the Love of Cooking
Nutrition per serving    (USDA % daily values)
CAL
102
FAT
20%
CHOL
11%
SOD
13%

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Ingredients for 8 servings

12 oz low fat evaporated milk

1/2-3/4 x finely shredded Parmesan cheese

1/2 tsp fresh nutmeg, grated

Sea salt and freshly cracked pepper, to taste

2-3 tbsp cornstarch mixed with some milk

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