Fried Rice Chicken Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
219
FAT
3%
CHOL
6%
SOD
19%

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Ingredients for 8 servings

1 (48 ounce) can chicken broth

2 cups diced cooked chicken

4 tablespoons bottled sesame garlic sauce

2 cups fried rice with vegetables

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