Steamed White Bread (Bao-Zi)

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Kitchen Wench
Nutrition per serving    (USDA % daily values)
CAL
254
FAT
9%
CHOL
0%
SOD
1%

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Ingredients for 10 servings

350 ml warm water

3 tbs white sugar

dash salt

2 tsp instant yeast

1 1/2 tbsp oil

600 g all-purpose flour, sifted

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