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French Onion Soup With Porcini

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Related tags
soups low carb nut free vegetarian lunch

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Ingredients

1 stick butter

4 large onion, very thinly sliced

1 teaspoon ground thyme

Salt and freshly ground black pepper

1-ounce dried porcini mushrooms

1/4 to 1/3 cup dry sherry

1 cup white wine

1 small bundle made with fresh flat-leaf parsley, a few sprigs fresh sage and fresh bay leaves

2 quarts beef stock

8 (1/2-inch) thick slices baguette

1 large clove garlic, peeled and halved

1 1/2 cups grated Gruyere

1/2 cup grated Parmigiano-Reggiano

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