Scalloped Oysters

More from this source
Crock Pot

Comments

Add a comment

Ingredients

48 ounces frozen oysters, thawed

7 cups Saltine® crackers, crushed

1 1/3 cups Parmesan cheese, grated

4 eggs, beaten

4 teaspoons dry sherry

1 cup butter, melted

You might also like

Seared Scallops With Short Rib
Whole Foods Market
Oysters On The Half-Shell With Scallops, Horser...
Williams-Sonoma
Scallop Chowder
Epicurious
Sauteed Scallops Or Oysters With Cilantro Chimi...
The (ex)Expatriate's Kitchen
Manhattan Bay Scallop Chowder With Fennel
Food Gal
Winter Melon Soup Recipe
Rasa Malaysia
French In A Flash: Coquilles St. Jacques Pot Pi...
Serious Eats
Seafood Pan Roast
Food & Wine
Bouchaine Vineyards In Cool And Beautiful Carneros
The Kitchn
Spaghetti With Seafood Velout├ę
BBC Good Food