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Chinese Pepper Steak 3


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1 onion, cut into strips

3/4 tsp. MSG, optional

3 tbsp. sugar

2 med. green peppers, cut into squares

1/2 c. oil

1 to 2 c. water

3 tbsp. sherry

3/4 c. soy sauce

1 sirloin steak

1 tsp. salt

3 stalks celery, sliced on the diagonal

1/3 c. cornstarch

2 med. tomatoes, cut into wedges

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