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Salmon Quenelles

Nutrition per serving    (USDA % daily values)
CAL
458
FAT
47%
CHOL
114%
SOD
39%

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Ingredients for 8 servings

2 tablespoons fresh dill chopped

3 tablespoons bread crumbs

4 ounces white wine

1 tablespoon sugar

1 medium sweet onion

2 eggs, lightly beaten

1 1/2 teaspoons Kosher salt

2 pounds skinless salmon fillets

3 tablespoons white horseradish

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