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Rosti With Bacon, Mushrooms And Onions Recipe

Nutrition per serving    (USDA % daily values)
CAL
524
FAT
70%
CHOL
26%
SOD
90%

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Ingredients for 6 servings

3 1/2 ounces smoked bacon, thinly sliced vertically

1 tablespoon salt

Serving suggestion: green salad

3 1/2 ounces mushrooms, diced

2 ounces butter

3 1/2 ounces onion, diced

1 sprig thyme

6 large baking potatoes

6 slices Gruyere

2 tablespoons oil

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