Pumpkin Tart Recipe

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1 cup canned pumpkin

1/4 cup sugar

1/4 cup heavy whipping cream

1 egg

1/2 tsp cinnamon

1/4 tsp nutmeg

4 sheets of puff pastry, thawed (2 boxes)

3 Tbsp melted butter

For sprinkling: 3 Tbsp sugar+ 1 1/2 Tbsp cinnamon

Optional Toppings: Cool Whip (healthier option), Whipped Cream &/or melted chocolate

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