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Pumpkin Roll

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Land O Lakes
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dessert vegetarian rosh hashanah

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Ingredients

Powdered sugar

3 Land O LakesĀ® All-Natural Eggs

1 cup sugar

2/3 cup canned pumpkin

3/4 cup all-purpose flour

1 teaspoon baking soda

1 teaspoon ground cinnamon

1/2 teaspoon ground ginger*

1/4 teaspoon ground nutmeg

1/2 cup chopped walnuts, if desired

1/3 cup Land O LakesĀ® Butter, softened

2 (3-ounce) packages cream cheese, softened

1 teaspoon vanilla

1 1/2 cups powdered sugar

1/2 teaspoon ground ginger

Powdered sugar, if desired

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