Double Banana Upside-Down Cake

By Sunset
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2 tablespoons plus 1/4 cup (1/8 lb.) butter, at room temperature

1/2 cup firmly packed brown sugar

3 firm-ripe bananas(about 1 1/4 lb. total), peeled

2 tablespoons orange juice

1 1/4 cups all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/2 cup granulated sugar

1 large egg

1/2 cup mashed ripe banana (about 8 oz.)

1/3 cup buttermilk

1/3 cup miniature semisweet chocolate chips

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