Swiss Chard And Ham Frittata

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Ingredients

2 tablespoons olive oil

2 cloves garlic, chopped

1 large bunch Swiss chard (about 12 oz.), tough part of stems removed, leaves sliced

1 cup diced boiled ham (about 4 oz.)

12 large eggs

1/2 teaspoon salt

1/4 teaspoon pepper

2 tablespoons grated Parmesan

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