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Orange Glazed Roast Buffalo With Garlic Roasted Brussels Sprouts

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Food.com
Related tags
sides low carb nut free thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
2686
FAT
411%
CHOL
253%
SOD
156%

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Ingredients for 4 servings

600 g bison round roast (I was only cooking for 2 you will need 1.4-1.8kg for 4-6 people.)

1 teaspoon ground black pepper

1 teaspoon thyme

1/2 cup balsamic vinegar

1 tablespoon butter

olive oil

Roast Garlic Brussel Sprouts with Pancetta

1/2 cup marmalade (Generous Half cup)

6 slices pancetta , chopped (discard any bits which are predominately fat)

2 tablespoons shallots , finely chopped

For the gravy

2/3 cup red wine

1/2 teaspoon beef stock, granules (my stock is quite dense so you may have to adjust amount depending on what you use.)

1 1/2 tablespoons bisto, gravy granules

3 garlic cloves , crushed

1/4 cup madeira wine

500 g Brussels sprouts

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