Drunken Noodles

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10 oz dried wide flat rice noodles

10 oz gai lan

10 oz shrimp

6 cloves garlic, minced

3-5 Thai bird peppers, minced

3/4 cup torn holy or Thai basil leaves

3 tablespoons fish sauce

3 tablespoons black soy sauce

3 tablespoons golden mountain sauce or dark soy sauce

1 tablespoon palm sugar

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