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Recipe Details
Nutrition

Details

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7 Ingredients

  • 6-oz piece sharp cheddar cheese
  • 1 1/2 cups all-purpose flour (spooned and leveled), plus more for work surface
  • 8 Tbsps (1 stick) unsalted butter, room temperature
  • 1 tsp dry mustard powder
  • 1 tsp salt
  • 1/4 tsp ground pepper
  • 1/4 tsp cayenne pepper

Preparation

Read recipe preparation at Martha Stewart  

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