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Cheesy Creole Grits Recipe

Nutrition per serving    (USDA % daily values)
CAL
696
FAT
94%
CHOL
29%
SOD
85%

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Ingredients for 6 servings

1 tablespoon Creole seasoning

1 cup quick cooking grits

1 cup milk

1 cup shredded Cheddar

1 teaspoon salt

3 cups water

2 tablespoons butter

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