Chili With Fresh Salsa

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
495
FAT
114%
CHOL
44%
SOD
60%

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Ingredients for 8 servings

2 green peppers

1 (14 ounce) diced tomatoes with green chilies

2-3 garlic cloves

sour cream , to top it off

1 small onion

1 (16 ounce) mild salsa (use fresh salsa)

2 lbs ground sirloin

1 tablespoon chili powder

1 (16 ounce) hot salsa (use fresh salsa)

1/2 tablespoon cumin

2 (14 ounce) cans chili beans

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