Shortcut Chicken Cordon Bleu

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
620
FAT
48%
CHOL
93%
SOD
35%

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Ingredients for 4 servings

1 tablespoon butter

1 1/4 pounds skinless, boneless chicken breast halves

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)

2 tablespoons water

2 tablespoons Chablis or other dry white wine

1/2 cup shredded Swiss cheese

1/2 cup chopped cooked ham

1/2 of a 12-ounce package medium egg noodles (about 4 cups), cooked and drained

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