Chicken With Garlic-Pepper Sauce

5 faves
More from this source
Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
301
FAT
25%
CHOL
54%
SOD
14%

Comments

Add a comment

Ingredients for 4 servings

2 teaspoons olive oil

4 boneless, skinless chicken breast halves (6 ounces each)

Coarse salt and ground pepper

1 cup thawed Garlic-Pepper Sauce

Rice and green salad (optional)

You might also like

Balsamic Chicken With Baby Spinach And Couscous
Handle the Heat
Greek Lemon Chicken
Bijouxs
Baked Parmesan Chicken Caprese Recipe
Pamela Salzman
Chicken Pot Pie With Cream Cheese And Chive Bis...
Joy The Baker
Spicy Chicken Lettuce Cups
No Recipes
Spicy Crispy Chicken
No Recipes
Yogurt Marinated Indian Spiced Grilled Chicken
Foodess
Bruschetta Chicken
The Pioneer Woman
Chicken With Garlic And Parsley
Wolfgang Puck
Caramel Chicken
Framed Cooks