Turkey Meatballs

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1 tablespoon extra-virgin olive oil

4 garlic cloves, finely chopped

2 28-oz. cans crushed tomatoes


1/2 teaspoon dried oregano

1 1/4 pounds lean ground turkey

2 pounds turkey sausage, casings removed, crumbled

1 1/4 cups plain dry bread crumbs

3/4 cup grated Parmesan

2 large eggs

1/4 cup finely chopped fresh parsley

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