Easy, Elegant Cheese Fondue

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
376
FAT
99%
CHOL
37%
SOD
40%

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Ingredients for 8 servings

1/2 teaspoon worcestershire sauce

1 cup mayonnaise

2 cups cheddar cheese , shredded

1 dash white pepper , to taste

1/4 cup dry white wine

1/2 teaspoon dry mustard

1/2 cup milk

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