Fudge Pudding With Strawberry-Kiwi Topping

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VegetarianTimes

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Ingredients

1 cup frozen apple juice concentrate, thawed

1 1/2 cups diced fresh strawberries

1 Tbs. lime juice

2 Tbs. cornstarch

2 Tbs. cold water

1 12.3-oz. pkg. lite silken tofu

1 medium-sized banana, peeled and sliced

1 Tbs. lemon juice

1 cup evaporated cane juice

1/2 cup cocoa powder

2/3 cup brown rice syrup

1 Tbs. pure vanilla extract

2 kiwi fruit, peeled and sliced

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