Chile-Spiced Tenderloin Steaks

2 faves
More from this source
Cooking Light

Comments

Add a comment

Ingredients

3 tablespoons fresh lime juice

1 teaspoon ancho chile powder

1 teaspoon dried oregano

2 teaspoons minced garlic

3/4 teaspoon kosher salt

1/2 teaspoon ground cumin

1/2 teaspoon ground coriander

1/2 teaspoon freshly ground black pepper

1/4 teaspoon ground red pepper

4 (4-ounce) beef tenderloin steaks (about 1 inch thick)

Cooking spray

You might also like

Broiled Tenderloin Steaks With Ginger-Hoisin Glaze
Cooking Light
Filet Mignon In Red Wine Balsamic Reduction
Food for my Family
Beef Stir-Fry With Sugar Snap Peas
Framed Cooks
Sichuan Peppercorn Tenderloin Steak
Closet Cooking
Tenderloin Steaks With Gorgonzola Butter
Sunset
Steak Tenderloin In A Mushroom And Blue Cheese...
Closet Cooking
Herbed Tenderloin Steaks With Goat Cheese Topping
Beef Board Recipes
Steak Tenderloin In A Mushroom And Blue Cheese...
Closet Cooking
Argentinian Grilled Beef Tenderloin
Food & Wine
Summer Steak Tartare
Framed Cooks