Garlic Shrimp And Pasta (Low Fat Recipe)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
319
FAT
7%
CHOL
71%
SOD
54%

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Ingredients for 4 servings

3 tablespoons chopped fresh parsley

2 tablespoons lemon juice

2 cloves garlic , minced

1/8 teaspoon ground red pepper

1 lb medium shrimp , shelled and deveined

4 cups hot cooked thin spaghetti, cooked without salt (about 8 oz. dry)

1 (14 1/2 ounce) can Swanson chicken broth

2 tablespoons cornstarch

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