Root Beer-Can Chicken

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1 1/2 teaspoons Hungarian sweet paprika

1 teaspoon brown sugar

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon ground red pepper

1/2 teaspoon chili powder

1/4 teaspoon ground allspice

3/4 teaspoon kosher salt, divided

2 (12-ounce) cans root beer, divided

2 tablespoons chilled unsalted butter, cut into pieces

2 teaspoons cider vinegar

1 (3 1/2-pound) whole chicken, skinned

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