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Black Bean Salad (Or Salsa)

Nutrition per serving    (USDA % daily values)
CAL
308
FAT
88%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

1/4 cup chopped fresh cilantro

salt

1 minced garlic clove

1/8 teaspoon ground black pepper

1 (10 ounce) can corn , drained

1 (15 ounce) can black beans , rinsed and drained

1 (15 ounce) can Mexican-style tomatoes , drained

1/2 cup extra virgin olive oil

1/2 teaspoon ground cumin

1/2 teaspoon ground coriander

1/4 cup lime juice

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