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Sprouted Spelt & Maple Shortbread

Nutrition per serving    (USDA % daily values)
CAL
457
FAT
100%
CHOL
41%
SOD
324%

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Ingredients for 6 servings

2 cups Organic sprouted Whole Grain Flour

1/4 cup Real salt or Celtic sea salt

1 cup Organic butter from Grass-fed Cows, Softened

1/4 cup Organic Grade-B maple syrup

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