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Jalisco-Style Pork Steak

By Sunset
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Ingredients

1 pork tenderloin (3/4 to 1 lb.)

1 tablespoon paprika

1 tablespoon red wine vinegar

1 teaspoon minced garlic

1/2 teaspoon ground cumin

1/2 teaspoon dried oregano

About 1/2 teaspoon salt

1 to 2 teaspoons olive or salad oil

Lime wedges

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