Grilled Salmon Steaks With Onions And Peppers

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
746
FAT
128%
CHOL
78%
SOD
44%

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Ingredients for 4 servings

4 Pacific salmon steaks, cut approx 1" thick

2 cloves garlic, minced

1 cup dry red wine

1 teaspoon salt

1/2 cup olive or salad oil

1 teaspoon ginger, minced

1/2 teaspoon rosemary

1/4 teaspoon Tabasco

4 large green pepper, sliced into rings

4 large white onion, sliced

2 shallots, chopped

1/2 cup lemon juice

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