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Tropical Fruit Brulee Recipe

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Food Network
Related tags
gluten free nut free vegetarian hawaiian
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

12 sable Bretons

1 box gooseberries

1/2 Hawaiian golden pineapple, peeled, cored, and cut into 1/2-inch-thick slices

1/4 cup fresh pomegranate juice (from 1 11-ounce pomegranate)

2 sprigs mint, leaves only and chopped

2 ripe Champagne mangoes, peeled, pitted, and cut into 1/4-inch-thick slices

1 (2-inch) piece gingerroot, peeled and roughly chopped

1 vanilla bean, split and seeds scraped

3/4 cup sugar

4 baby bananas, peeled and cut in 1/2

2 kiwi, peeled and cut into 1/4-inch thick slices

1 cup heavy cream

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