Cowboy Mexican Dip (Crock Pot)

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
1453
FAT
227%
CHOL
232%
SOD
149%

Comments

Add a comment

Ingredients for 8 servings

1 (14 1/2 ounce) can rotel (tomatoes with green chilies)

1 lb Velveeta cheese , cubed

1 (15 ounce) can chili without beans

12 beef tamales, husked and mashed

You might also like

Smoky Carrot Hummus
The Year In Food
Salsa Verde With Avocado
The Year In Food
Roasted Poblano Queso Fundido
Spoon Fork Bacon
Guacamole
Homesick Texan
Chicken Tortilla Soup
The Pioneer Woman
Grapefruit Guacamole
No Recipes
California Guacamole
Wolfgang Puck
Mexican Layer Dip
The Pioneer Woman
Pineapple Salsa
Cat Cora
Corn & Black Bean Salsa
My Baking Addiction