Chocolate Cream Cupcakes

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Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

1 cup all-purpose flour

½ teaspoon baking soda

¼ teaspoon salt

½ cup boiling water

⅓ cup cocoa powder

⅓ cup semisweet chocolate chips

1 tablespoon instant espresso

¾ cup sugar

½ cup sour cream

½ cup vegetable oil

2 large eggs

1 teaspoon vanilla extract

3 tablespoons water

¾ teaspoon unflavored gelatin

4 tablespoons (½ stick) unsalted butter, softened

Pinch salt

1¼ cups marshmallow creme

½ cup semisweet chocolate chips

3 tablespoons unsalted butter

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