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Pumpkin Creme Brulee

Nutrition per serving    (USDA % daily values)
CAL
131
FAT
17%
CHOL
41%
SOD
13%

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Ingredients for 6 servings

1 tablespoon sugar

1 teaspoon ground cinnamon

2 large eggs

3/4 cup canned pumpkin puree

1/4 teaspoon salt

cooking spray

2 large egg whites

1 cup evaporated skim milk

2 tablespoons sugar

1/2 cup 1% low-fat milk

2 teaspoons vanilla extract

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