Quick Sour Cream And Fruit-Topped Cheesecake

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
248
FAT
27%
CHOL
4%
SOD
6%

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Ingredients for 8 servings

1 tub (24.2 oz.) PHILADELPHIA Ready-To-Eat Cheesecake Filling

1 HONEY MAID Graham Pie Crust (6 oz.)

1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

1 Tbsp. sugar

1/2 cup blueberries

1/2 cup raspberries

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