Cilantro Bread Soup (Acorda)

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Nutrition per serving    (USDA % daily values)
CAL
735
FAT
154%
CHOL
190%
SOD
29%

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Ingredients for 4 servings

1 cup dried white beans

2 tbsp olive oil

3 x leeks (about 2 cups, chopped)

6 large cloves garlic

8 cup chicken or vegetable stock

2 cup packed cilantro

1 large bunch chard, stems removed, coarsely chopped (about 4 cups)

1 loaf baguette sliced, or other crusty bread

4 x eggs

distilled vinegar

salt and pepper, to taste

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