Soba Noodles With Tofu, Avocado, And Snow Peas

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Whole Living


mamad jaf   •  16 Apr   •  Report
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1 (two-inch piece) fresh ginger, peeled and sliced into very thin strips

1 serrano or jalapeno chile, seeded and sliced into very thin strips

1/4 cup sugar

3 tablespoons freshly squeezed lime juice (about 3 limes)

2 tablespoons low-sodium soy sauce

1 package (14 ounces) extra-firm tofu, cut into 3/4-inch cubes and patted dry

1 package (about 8 ounces) soba noodles

4 ounces snow peas, thinly sliced

1 teaspoon vegetable oil

1 English cucumber, peeled, halved crosswise, then sliced lengthwise into thin strips

1/4 bunch chives, cut into 1-inch pieces

1 ripe avocado, pitted, peeled, and sliced

2 tablespoons sesame seeds

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