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Mini Cranberry Shortbread Tarts

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Ingredients

2 teaspoons orange juice

1/3 cup butter , cold

1/4 walnuts or dried cranberries , chopped

1 teaspoon vanilla

1/4 cup corn syrup

2 tablespoons butter , melted

1 cup unbleached flour

1 teaspoon water

Filling

Short Bread Shells

2/3 cup icing sugar

1 teaspoon orange zest

1 egg

1 pinch salt

1/3 cup cranberries , fresh chopped

1/4 cup granulated sugar

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