Potato, Pea And Couscous Hash

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1 Tbs. olive oil

1 large onion, chopped

1 large green or red bell pepper, chopped

1 ripe large tomato, halved, seeded and chopped

1 medium clove garlic, minced

1 tsp. paprika

2 cups low-sodium vegetable broth

1 1/2 cups peeled diced all-purpose potatoes ( 1/2-inch pieces)

1 cup frozen peas

3/4 tsp. salt

1 1/4 cups uncooked couscous

2 Tbs. chopped fresh parsley

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