Linguine Ai Frutti Di Mare (Linguine With Fruit Of The Sea)

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
500
FAT
24%
CHOL
69%
SOD
47%

Comments

Add a comment

Ingredients for 4 servings

12 black mussels (optional)

4 sea scallops , quartered

10 ounces linguine

1 tablespoon olive oil

1/2 cup dry white wine

5 ounces calamari, cut into thin rings

2 garlic cloves , sliced, to taste

1/4 cup fresh flat-leaf parsley , coarsely chopped

1 tablespoon crushed red pepper flakes , to taste

12 littleneck clams

8 shrimp , shelled (tail intact)

3/4 cup tomato sauce

You might also like

Linguine Ai Frutti Di Mare
Self Magazine
Linguine Ai Frutti Di Mare
Epicurious
Seafood Risotto Recipe (Risotto Ai Frutti De Mare)
Jamie Oliver
Mixed Seafood Salad (Insalata Ai Frutti Di Mare)
Sunset
Scialatielli Ai Frutti Di Mare
Carter Oblio
Frutti Di Mare Seafood Salad
Simply Recipes
Frutti Di Mare
Coastal Living
Tutti-Frutti Rounds
BBC Good Food
Prune And Armagnac Soufflé With Tutti Frutti Ic...
Great British Chefs
Insalata Di Frutti Di Mare
Oxmoor House