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Apple-Feta Tossed Salad

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Ingredients

6 tablespoons white wine vinegar

1 medium red apple, chopped

1 green apple, chopped

1/8 teaspoon dried parsley flakes

1 cup walnut halves

2 garlic cloves, minced

5 cups torn romaine

1 tablespoon sugar

1 1/2 teaspoons Dijon mustard

1/8 teaspoon pepper

1/8 teaspoon salt

1/4 teaspoon dried oregano

2 tablespoons finely chopped onion

1/2 cup crumbled feta cheese

5 cups torn red leaf lettuce

1/2 teaspoon sugar

2 tablespoons butter

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