Hot Fruit Soup

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1 (15 ounce) can apricot halves, drained and halved

1 (15 ounce) can sliced pears, drained

1 (20 ounce) can pineapple tidbits, drained

1 (15 ounce) can sliced peaches, drained

1 cup golden raisins

1 (11 ounce) can mandarin oranges, drained

1 (21 ounce) can cherry pie filling

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