Chai Floats

More from this source
Washington Post

Comments

Add a comment

Ingredients

1 quart premium coffee ice cream

4 packets chai latte mix dissolved in 2 cups of hot water, then chilled (or use ready-to-drink chai latte)

1 cup heavy cream

1 tablespoon confectioners' sugar

amaretti cookies or almond thins, crushed

You might also like

Apricot Sparkling Wine Floats
Lulu Powers
Blood Orange Float
Whole Living
Root Beer Float Cake
Joy The Baker
Bourbon Float With Nectarine Sorbet
Not Without Salt
Thin Mint And Bailey’s Chocolate Float
Bakers Royale
Watermelon Soda Float
Bon Appetit
Minty Hot Cocoa Float
Real Simple
Lambic Float
The Kitchn
Manhattan Ice Cream Float
Food & Wine
Root Beer Float Cakes
A Spicy Perspective