Shrimp Cocktail With Sauce

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
214
FAT
8%
CHOL
143%
SOD
123%

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Ingredients for 4 servings

1/4 cup fresh lemon juice

3/4 cup ketchup

3 tablespoons drained, prepared horseradish

1/4 teaspoon hot pepper sauce

1/4 teaspoon finely grated fresh lemon zest

2 pounds tail-on, deveined cooked shrimp, chilled

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