Ginger Pear Cake

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3 cups flour

1 tsp baking soda

1 tsp salt

1 tsp nutmeg

1 24oz can pears cut up (no syrup)

1 ½ tbsp fresh grated ginger

3 eggs

2 cups sugar

2 tsp vanilla

¾ cup vegetable oil

1 cup diced crystallized ginger

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