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Linguine With Clam Sauce

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Cooking Light
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main-dish low fat italian christmas dinner italian
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Ingredients

1 (9-ounce) package fresh linguine

4 bacon slices

2 teaspoons bottled minced garlic

1 teaspoon dried basil

1 tablespoon lemon juice

1/8 teaspoon crushed red pepper

1/8 teaspoon black pepper

2 (6 1/2-ounce) cans minced clams, drained

1 (8-ounce bottle) clam juice

1/4 cup (1 ounce) preshredded fresh parmesan cheese

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