Maple Butterscotch Pudding

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SF Gate

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Ingredients

2 cups whole milk

2 large egg yolks

2 teaspoons vanilla extract

1 teaspoon smoked salt (see Note)

4 tablespoons cornstarch

1/2 cup firmly packed light brown sugar (without lumps)

1/2 cup maple sugar

1 cup heavy whipping cream

6 tablespoons unsalted butter

2 tablespoons bourbon

1 tablespoon apple cider vinegar

Maldon salt to garnish (optional)

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