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Pork Fried Rice

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1 egg, beaten

4 1/2 teaspoons reduced-sodium soy sauce

1/4 cup finely chopped carrot

1/4 cup frozen peas

1/8 teaspoon ground ginger

1/4 cup chopped fresh broccoli

1/8 teaspoon garlic powder

1 cup cold, cooked long-grain rice

1 green onion, chopped

1 tablespoon butter

1 (6 ounce) boneless pork loin chop, cut into 1/2 inch pieces

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